Wentworth
Institute of Technology
Egg Science and Technology, Fourth Edition /
"Here is the complete source of information on egg handling, processing, and utilization. Egg Science and Technology, Fourth Edition covers all aspects of grading, packaging, and merchandising of shell eggs. Full of the information necessary to stay current in the field, Egg Science and Technol...
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| Main Authors: | , , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Boca Raton, FL :
CRC Press,
2017.
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| Edition: | Fourth edition. |
| Subjects: | |
| Online Access: |
OCLC metadata license agreement Full text (WIT users only) |