Crystallization processes in fats and lipid systems / edited by Nissim Garti and Kiyotaka Sato.

Crystallization processes in fats and lipid systems /

An exploration of new and emerging techniques, processes and applications in the behaviour, crystallization, and polymorphic transformations of fats and oils. It presents research and information on advanced analytical tools, computer modelling, molecular structures, mixing behaviour, and interactio...

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Bibliographic Details
Corporate Author: Taylor and Francis
Other Authors: Garti, Nissim, 1945- (Editor), Satō, Kiyotaka, 1946- (Editor)
Format: Electronic eBook
Language:English
Published: Boca Raton, FL : CRC Press, an imprint of Taylor and Francis, 2001.
Edition:First edition.
Subjects:
Crystal growth.
Fatty acids.
Oils and fats.
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