Marine and freshwater products handbook /

Comprehensive handbook of seafood information!This definitive reference is the most comprehensive handbook of information ever assembled on foods and other products from fresh and marine waters. Marine and Freshwater Products Handbook covers the acquisition, handling, biology, and the science and te...

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Bibliographic Details
Corporate Author: Taylor and Francis
Other Authors: Carter, Emily Paine (Editor), Davis, Lynn Massey- (Editor), Flick, George J. (Editor), Martin, Roy E. (Editor)
Format: Electronic eBook
Language:English
Published: Boca Raton, FL : CRC Press, an imprint of Taylor and Francis, 2000.
Edition:First edition.
Subjects:
Online Access: Full text (WIT users only)