Advanced Planning in Fresh Food Industries Integrating Shelf Life into Production Planning /

Production planning in fresh food industries is a challenging task. Although modern Advanced Planning and Scheduling (APS) systems could provide significant support, APS implementation numbers in these industries remain low. Therefore, based on an in-depth analysis of three sample fresh food industr...

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Bibliographic Details
Main Author: Lütke Entrup, Matthias
Corporate Author: SpringerLink (Online service)
Format: Electronic eBook
Language:English
Published: Heidelberg : Physica-Verlag HD, 2005.
Series:Contributions to management science.
Subjects:
Online Access: Full text (Wentworth users only).