Fluoride in Drinking-water.

Fluoride is known to occur at elevated concentration in a number of parts of the world where it can be a significant cause of disease. The primary focus of this book is the prevention of adverse health effects from excessive levels of fluoride in drinking-water. The book fills the urgent need, ident...

Full description

Saved in:
Bibliographic Details
Main Author: Fawell, J.
Other Authors: Bailey, K., Chilton, J., Dahi, E.
Format: Electronic eBook
Language:English
Published: Geneva : World Health Organization, 2006.
Subjects:
Online Access: Full text (Wentworth users only)
Local Note:ProQuest Ebook Central