Showing 1 - 6 results of 6 for search 'Whitaker, John R.', query time: 0.02s Refine Results
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    Principles of enzymology for the food sciences / John R. Whitaker. by Whitaker, John R.

    Published 1994
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    Physicochemical techniques / edited by Dieter W. Gruenwedel, John R. Whitaker.

    Published 2017
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    Handbook of food enzymology edited by John R. Whitaker, Alphons G.J. Voragen, Dominic W.S. Wong.

    Published 2003
    Other Authors: “…Whitaker, John R.…”
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    Electronic eBook