Suggested Topics within your search.
Suggested Topics within your search.
- Food
- Biotechnology 427
- Food industry and trade 313
- Microbiology 307
- Analysis 273
- Safety measures 256
- Nutrition 242
- History 173
- Food habits 147
- Composition 140
- Chemistry 138
- Agriculture 115
- Food supply 108
- Food science 107
- Preservation 102
- Social aspects 98
- Packaging 96
- Food handling 93
- Food Analysis 89
- Food service 82
- Diet 67
- Gastronomy 64
- Technological innovations 64
- Food contamination 62
- Food security 61
- Quality 58
- Economic geography 56
- Food Microbiology 54
- food 54
- Natural foods 53
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1
The Cambridge world history of food / editors, Kenneth F. Kiple, Kriemhild Coneè Ornelas.
Published 2000Full text (Wentworth users only)
Electronic eBook -
2
Bender's dictionary of nutrition and food technology / David A. Bender.
Published 2006Full text (Wentworth users only)
Electronic eBook -
3
Taste : a philosophy of food / Sarah E. Worth.
Published 2021Full text (Wentworth users only)
Electronic eBook -
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The Gale encyclopedia of diets : a guide to health and nutrition / Kristin Key, editor.
Published 2013Full text (Wentworth users only)
Electronic eBook -
7
Encyclopedia of agriculture and food systems / editor in chief, Neal K Van Alfen.
Published 2014Full text (Wentworth users only)
Electronic eBook -
8
The deluxe food lover's companion / Ron Herbst and Sharon Tyler Herbst.
Published 2015Full text (Wentworth users only)
Electronic eBook -
9
The encyclopedia of American food and drink / John F. Mariani.
Published 2014Full text (Wentworth users only)
Electronic eBook -
10
The Oxford companion to food / Alan Davidson.
Published 2014Full text (Wentworth users only)
Electronic eBook -
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The Gale encyclopedia of nutrition and food labels / Jacqueline L. Longe, editor.
Published 2017Full text (Wentworth users only)
Electronic eBook -
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15
Sustainable Food : Growing Food in the City.
Published 2013Full text (Wentworth users only)
Electronic eBook -
16
Creamy & crunchy : an informal history of peanut butter, the all-American food / Jon Krampner.
Published 2013Full text (Wentworth users only)
Electronic eBook -
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Food and drink in American history : a "full course" encyclopedia / [edited by] Andrew F. Smith.
Published 2013Full text (Wentworth users only)
Electronic eBook