Food and architecture at the table /
Food and Architecture is the first book to explore, interrogate and illuminate the reciprocity between these two distinct fields of study and practice. Both disciplines rely on a combination of intuition, inventiveness, even wonder, but until recently have seldom come into dialogue with one another....
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Other Authors: | |
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Format: | Book |
Language: | English |
Published: |
London :
Bloomsbury Academic,
2016.
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Call Number: |
725.71 .F66 2016 |
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725.71 .F66 2016 | Available |