Edible insects and human evolution /

In 'Edible Insects and Human Evolution', Julie Lesnik investigates insects in the human diet from an evolutionary perspective. In May of 2013, the United Nations Food and Agriculture Organization proposed that insects as food should be strongly considered as a means of addressing the incre...

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Bibliographic Details
Main Author: Lesnik, Julie J. (Author)
Format: Electronic eBook
Language:English
Published: Gainesville : University Press of Florida, 2019.
Series:Florida scholarship online.
Subjects:
Online Access: Full text (Wentworth users only)
Local Note:ProQuest Ebook Central