Food in zones of conflict : cross-disciplinary perspectives /

The availability of food is an especially significant issue in zones of conflict because conflict nearly always impinges on the production and the distribution of food, and causes increased competition for food, land and resources. Controlling the production of and access to food can also be used as...

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Bibliographic Details
Other Authors:	Collinson, Paul, 1969- (Editor), Macbeth, Helen M. (Editor)
Format:	Electronic eBook
Language:	English
Published:	New York : Berghahn Books, 2014.
Series:	Anthropology of food and nutrition ; v. 8.
Subjects:	Food > Social aspects. Food > Political aspects. War and society. Food security. Food supply > Political aspects. Hunger > Political aspects. Food supply. Hunger. Social history. Starvation. Food Supply Hunger Social Conditions Starvation Warfare social history. starvation.
Online Access:	Full text (Wentworth users only)
Local Note:	ProQuest Ebook Central

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Food in zones of conflict : cross-disciplinary perspectives /

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